Surface Burners and Burner Ports - Commercial Range
Cleaning the burners and ports:
IMPORTANT: Before cleaning, make sure all controls are off and the cooktop is cool. Do not use oven cleaners, bleach, or rust removers.
- Remove the burner cap clean following the instructions below.
- Clean with a nonabrasive plastic scrubbing pad and mildly abrasive cleaner.
- Clean as soon as cooktop, grates, and caps are cool.
- Do not clean burner caps in the oven during a Self-Cleaning cycle.
- Clean clogged burner ports with a straight pin, needle, or small-gauge wire as shown.
- Do not use a wooden toothpick, it can break off and prevent proper gas flow.
- Do not enlarge or distort the port.
- Reinstall the cap; ensure the correct burner cap is on the correct burner base. The burner cap should fit flush with the burner base and have very little side-to-side movement.
- Turn on the burner. If the burner does not light, check cap alignment and if the correct burner cap is on the correct burner base.
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