Tips for Using Silicone Bakeware

Silicone Bakeware Benefits

Silicone bakeware is very versatile.

•  Refrigerator, freezer, and microwave safe.
• Heat resistant up to 500° F.
• Heats and cools quickly and allows for even heat distribution.
• Flexible for easy removal of baked goods and easy storage.
• Dishwasher safe for convenient and thorough cleaning.
• Safely goes from freezer to oven (and vice versa) without damaging bakeware.
• Safe for use with metal utensils, but knives or serrated blades should not be used.

NOTE:  

• Do not use on a gas or electric stovetop or under a broiler.

Cleaning

• Before using, wash in Dishwasher or wash by hand in warm soapy water. Rinse and dry thoroughly.
  • If washing by hand, soak pan in warm water, wash with mild detergent, rinse and air or towel dry.
  • Do not scour with abrasive cleaners or scouring pads.
  •  Acids from some foods may stain the silicone pan but will not affect the performance of the bakeware.

Baking Tips

• For perfect release, spray a thin layer of cooking spray.
• Fill evenly with batter and bake.
• Cooking time may vary slightly than with traditional metal bakeware; therefore, adjustments in time and temperature may be necessary.
• Place Silicone Bakeware on a baking sheet for easy transfer from counter to oven.
• When using in the microwave, place pan in the center of turntable.

Removing Baked Goods

• Before removing baked goods from the pan, allow to cool completely.
• To remove the baked goods, invert the pan and apply pressure to the bottom and carefully peel the bakeware away from the baked goods.