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Shaved Ice Coffee 'n Cream Recipe - Shave Ice Attachment

Shaved Ice Coffee 'n Cream Recipe - Shave Ice Attachment


  • 1 puck of frozen coffee
  • 1 cup of milk of choice, cold
  • 1 scoop of vanilla ice cream


  1. Make the ice pucks. Pour leftover coffee into the plastic ice molds and freeze for 12-24 hours. This recipe DOES NOT require tempering.
  2. Place the coffee puck into the KitchenAid Shave Ice Attachment.
  3. Place a bowl under the attachment, turn speed to 10, and shave the coffee.
  4. Evenly distribute the shave coffee between two cups.
  5. Add 1 cup of milk to each cup and whisk briskly with a fork.
  6. Add a scoop of vanilla ice cream and serve with a spoon.

CREATIVE NOTE: You can also make this with no milk for more of a traditional shave ice treat. Just place your scoop of ice cream into the bowl first. Shave the coffee then pack the shave coffee around and over the ice cream. Top with a drizzle of heavy cream or sweetened condensed milk. (1 Puck = 1 Coffee Shave Ice).

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