Kneading and Mixing in the KitchenAid Bread Bowl

Kneading and Mixing in the KitchenAid Bread Bowl

1. Once bowl and dough hook attachment are secured on Stand Mixer, you will add in ingredients into the Bread Bowl.
   NOTE: See ingredient list on recipe insert.

   
2. Turn the mixer to speed 2 to combine dry ingredients. After about 30 seconds, slowly stream in warm water. Allow the mixer to knead the ingredients for 1½ - 2½ minutes - or, until the dough pulls away from the bowl and forms a ball.

NOTE: The Bread Bowl is used for yeasted receipes only.

3. Turn the Stand Mixer OFF (0) and unplug. Remove dough from the Bread Bowl.

4. Raise the Motor Head: Unlock and lift the Motor Head. Then, lock* the head to keep it lifted.

NOTE: *Locking option is available on selected models.

5. Remove the accessory: Press the accessory upward, turn it and pull it away from the beater shaft.

6. Remove the Bread Bowl: Twist to unlock the Bread Bowl from the clamping plate.