Stand Mixer Accessory Guide
|Accessories||USE TO MIX||DESCRIPTION|
|Normal to heavy mixtures||Cakes, Creamed frostings, Candies, Cookies, Biscuits, Pie pastry, Meat loaf, Mashed potatoes|
|Mixtures that need air incorporated||Eggs, Egg whites, Heavy cream, Boiled frostings, Sponge cakes, Mayonnaise, some Candies|
|Mixing and kneading yeast doughs||Breads, Rolls, Pizza dough, Buns|
* Select models only and accessories sold separately.
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